| |
|
|
Title |
Additional Information |
|
1 |
|
Fourth of July menu, Grand Hotel |
No year on menu; red, silver, and blue ribbons at menu spine; |
|
2 |
|
Occidental Hotel dinner menu, Tuesday, December 23, 1879 |
William B. Burford lithograph on front cover. Illustration of the Occidental Hotel on the back cover. "An extra charge made for fruit, nuts, etc. carried from the table. Apply to waiters for wine card." |
|
3 |
|
New Year's Day dinner menu, Tuesday, January 1, 1884, The Bates House |
"A extra charge will be made for dishes ordered not on bill of fare." |
|
4 |
|
Christmas menu, 1884, The Denison |
Manager's signature is on page 2. "Private billiard room" written in pencil on back cover. |
|
5 |
|
Bates House dinner menu, Thursday, May 1, 1884 |
|
|
6 |
|
Christmas menu, December 25, 1883, The Bates House |
Inscription on menu front, Compliments of The Bates House, Christmas, December 25th, 1883. |
|
7 |
|
Occidental Hotel, menu, Sunday, July 10, 1881 |
Front cover has "Family-Robinson House Pittsburgh" written in red ink. |
|
8 |
|
Thanksgiving menu, Thursday, November 30, 1882 at the Kirby House |
At the bottom of the front cover is "Kendall Bank Note Co. 285 Bway N.Y. Copyright, 1879." Inside the menu is blue with "Chandler - CO - INLPLS" at the bottom |
|
9 |
|
Bates House dinner menu, Sunday, February 3, 1884 |
Illustration and text of the nursery rhyme "Rub-a-dub dub, three men in a tub" on cover. |
|
10 |
|
Menu for the Phi Gamma Delta banquet, August 29, 1885, Bates House |
Menu decorated with fringe. |
|
11 |
|
The Bates House, menu, Sunday, November 16, 1884 |
|
|
12 |
|
Claypool Hotel, New Year's Eve dinner menu, 1913 |
|
|
13 |
|
Fourth of July breakfast menu, Saturday, July 4, 1891, The Bates |
|
|
14 |
|
Claypool Hotel, New Year's Eve dinner menu, 1912 |
Illegible inscription in bottom corner of menu |
|
15 |
|
Thanksgiving 1898 dinner menu, The Bates |
American flag made of fabric and embossed gold turkey on cover. Includes music program. |
|
16 |
|
Thanksgiving 1892 menu, The Spencer |
Ivory cord and tassel; beige bow; scalloped edges. |
|
17 |
|
Brunswick, menu, November 30, 1882 |
|
|
18 |
|
The Bates House menu, Sunday, November 2, 1884 |
|
|
19 |
|
Indianapolis Athletic Club, New Year's Eve Celebration, dinner menu, 1928-1929 |
Theme of the evening is "The Port of Missing Men;" menu sections are titled "The Tavern," "The Dolls' House" and "The Pirates' Den." Includes poem titled "The 'Doll's House' Party" and concert program. |