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Menu for the Irish universities' banquet and presentation to Earl Roberts, July 8, 1902, at... Includes photographs of prestentation cup given to Field Marshal the Right Honourable Earl Roberts of Kandahar and Pretoria.
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Corporation of City London, Reception of Their Royal Highnesses the Prince & Princess of Wales,... Bound with red ribbons; Scalloped borders.
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Dinner menu for the 86th meeting of the Beverly Hills Wine and Food Society, November... Menu written in French.
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Dinner for Sir Alfred Milner, Saturday, March 27, 1897 at The Monico, International Hall Right Hon. H. H. Asquith, Q. C., M. P., Chairman
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Menu for the Eton Dinner to the Earl of Minto, Lord Curzon of Kedleston, and... Also includes a list of previous governors general of India and viceroys of Canada. Menu printed with Berger & Wirth inks. All three honored persons were Eaton alumni.
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Wembley Golf Club dinner menu, Wednesday, March 15, 1899 Dinner Committee members listed on menu.
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Menu for the Phi Gamma Delta banquet, August 29, 1885, Bates House Menu decorated with fringe.
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Menu for the Rhode Island state dinner to the Representatives of France, Tuesday, November 1,... Menu is bordered with blue fringe. Anchor illustration on back cover includes names of committee members.
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Hackney Carriage Proprietors' Provident Institution 30th Annual Festival menu, Thursday, March 26, 1903, at Freemasons'...
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Royal Exchange Colonial Exhibition dinner, menu, June 9, 1902, at Hotel Cecil Chairman, Lord Strathcona; wine list included; music program included; committee member list included; toast list included; red string in menu spine
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Celebration of the 183rd anniversary of Benjamin Franklin by the Typothetae of Chicago, dinner menu,... Portrait of Benjamin Franklin on the cover
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Bunker Hill Day Banquet menu, The New England Society of Chicago, June 20, 1904 White ribbon at menu spine
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Menu for the Fifth annual banquet of the Brockville Dairymens' Board of Trade, Friday, December...
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The Anglo-Saxon Club, event, menu, November 28, 1899, at the Trocadero Restaurant
 

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