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Menu for the Fourth annual banquet of the H.M.M.B.A. of the U. S., May 8,... Cover has illustration of children preparing food and cooking over an open fire outdoors.
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Menu for the fourth annual banquet of the Hotel Men's Mutual Benefit Association of the... Emblem for the Hotel Brunswick and its proprietors, Barnes and Dunklee, on back of menu
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Menu for the third annual banquet of the Hotel Men's Mutual Benefit Association of the...
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Menu for the ninth annual dinner and smoking concert of the staff of the General... "Smoking concerts were live performances, usually of music, before an audience of men only; popular during the Victorian era. These social occasions were instrumental in introducing new musical forms to the public. At these functions men would smoke and speak...
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Bates House dinner menu, Sunday, February 3, 1884 Illustration and text of the nursery rhyme "Rub-a-dub dub, three men in a tub" on cover.
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Globe Restaurant, menu, May 20, 1901 Handwritten menu. "Henri Bettoni, Manager" written on cover. Includes wine list. Illustration on cover of men in red coats crowded around a green champagne bottle; a woman wearing a puffy white skirt resembling bubbles rises above the neck of the...
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Indianapolis Athletic Club, New Year's Eve Celebration, dinner menu, 1928-1929 Theme of the evening is "The Port of Missing Men;" menu sections are titled "The Tavern," "The Dolls' House" and "The Pirates' Den." Includes poem titled "The 'Doll's House' Party" and concert program.
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Cafe Continental, menu Inside of menu features post-impressionist style sketches of female dancers and men. Includes wine list. "Cafe Continental, home of the Lido"--p. 4. "A Recrion resort"--p. 6.
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The Criterion, menu of the day, July 7, 1885
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Sultan's Table, dinner menu Gray cord at menu spine;
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Emerald Green Golf Course and Country Club, menu Golf course map and distances included; date on top left corner of the menu: 6/1/76;
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Hotel Brunswick dinner menu, Sunday, October 21, 1883 Illustration on front cover engraved by John A. Lowell & Co., Boston, U.S.A., no. 61A. For wine cards apply to waiters. All articles ordered not on the Bill of Fare will be charged extra. Fruit or Dessert taken from the...
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Devonions in London, third annual dinner, menu, Saturday, March 8, 1890, at The Criterion Includes music program;
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Christmas menu, Tuesday, December 25, 1883, Louisville Hotel Illustration on front cover includes drawings of the hotel in 1833 and 1883. Greeting on front cover states 50th annual greeting of the Louisville Hotel Co.
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Menu for the 21st annual banquet of the St. Andrew's Society of Milwaukee, Monday, December...
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Eighth anniversary dinner menu, November 1, 1883, New England House Illustration, no. 426 on front cover copyrighted by Robinson Eng. Co., Boston 1882. Monogram of hotel on back cover. Includes wine list.
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Pierce's Palace Hotel menu, Sunday, November 23, 1879 Illustration on front cover titled Lake Como, Italy. The following statements appear on the menu, Apply to waiters for wine card. An extra charge will be made for fruit, nuts, etc., carried from the table.
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The Criterion, menu Handwritten menu;
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South African civil surgeons dinner menu, Monday, June 9, 1902, at Hotel Cecil
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Flamingo Hilton showroom, dinner menu Photographs of Sandler & Young and Lonnie Shorr inside menu.
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Pioneer Coffee Shop, menu
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Savoy, menu, July 12, 1898 It is possible that the word "Pinafore" mentioned on the cover of the menu refers to the well known Gibert and Sullivan comic opera called H.M.S. Pinafore. It was written in 1878. In 1899 this opera was revived at the...
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The Arlington, menu, Sunday, June 22, 1884
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Last Frontier Village, menu; Last Frontier Village was a facsimile of a Western pioneer town built adjacent to the Last Frontier Hotel;
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Thanksgiving dinner menu, Brown's Hotel No date on menu. At bottom of menu, Butter from the Jersey Dairy of Hon. G. W. Brown. Opera House Tonight, Annie Eva Fay, The Phantom Princess. Illustration on front cover, no. 36.
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Last Frontier Village, menu, July 28, 1954; Date handwritten in ink on menu front cover; Last Frontier Village was a facsimile of a Western pioneer town built adjacent to the Last Frontier Hotel;
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Merchants Hotel menu, Thursday, November 25, 1880 Illustration on front cover copyrighted by John A. Lowell & Co. Boston, 1879, 100. Illustration on back cover is a sketch of people picnicking in a field; illustrator's signature is illegible.
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Menu for the Thirteenth Annual Banquet of the Society of the Army of the Tennessee,... Menu is die-cut in decagon shape with four folding flaps with illustrations.
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Jersey Lillies Society, event, menu, March 29, 1901, at Café Royal
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Christmas menu served in the Palm Room at Gibson House, December 25, 1901 Includes braided tassel.
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Christmas menu, Tuesday, December 25, 1883, The New Osburn House
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Cook House menu, Thursday, November 29, 1883
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The Piazza breakfast menu
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Royal Caledonian Asylum 87th anniversary festival, menu, Wednesday, June 18, 1902, at Hotel Cecil Grand...
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Welcome home dinner to Corporal Arthur R. Jefferyes, menu, Monday, January 20, 1902, at Tivoli... Dinner given by St. Mary's Old Boys. "Kissel's restaurant" is prominently printed on the front cover. "Photo by Hughes, Strand."--cover.
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West Herts Golf Club annual dinner, menu, November 5, 1902, at Hotel Cecil
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Menu for the 18th annual dinner of the Playgoers' Club No date on menu. Menu cover has portrait drawings of the club's President, Louis E. Harfeld; Vice President, William Sparks; Hon. Treasurer, Fred Hess; and Hon. Secretary, Hannaford Bennet. Cover also includes illustration of "Martin Harvey as Sydney Carton" [in...
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Menu for the Thirteenth annual dinner of H.M. Civil Service, Friday, June 13, 1902, at... Chairman His Royal Highness The Prince of Wales, K.G. Conductor of music, Lieutenant J. Wright. Includes list of guests.
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The Montezuma menu, Sunday, September 16, 1883 Portrait of Henry Wadsworth Longfellow and quotation from his "Hyperion, Book II" on cover. Illustration on front of menu copyright 1883, published by Baldwin & Gleason New York, Hard & Parsons Agents, New York. Menu bound with red ribbon. Quotes...
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La Normandie steamship menu, June 10, 1888 Handwritten menu. Includes blank menu.
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The Piazza, dinner menu
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Society of Colorado pioneers first annual banquet and reunion, January 25, 1881 at The Windsor Includes a list of Ornamental pieces. Engraving on front cover titled "Over the Range," and engraving on back cover titled "The Sleeper We Came On," both credited to J.D. Howland, Del. [delineavit] and J.M. Bagley, Eng.
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Annual banquet, December 29, 1904 for the Escadron Marie-Henriette held at Le Grand Hotel Annual banquet for the Marie-Henriette squadron. Concert given under the direction of Charles Michiels. Illustration of horsemen on cover signed "A. Clarys, 1904."
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Paris Universal Exhibition of 1889, Restaurant Russe, menu Handwritten menu; parts of the menu are illegible;
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Menu for the Grand Pacific Hotel twenty-ninth annual game dinner, Saturday, November 22, 1884
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Thanksgiving dinner menu, Thursday, November 27, 1884, Windsor Hotel Embossed cover illustrations have ancient Egyptian theme.
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Restaurant Paillard, lunch menu, 1888 Handwritten menu; year of the menu was handwritten at the top of the menu;
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The Orleans dinner menu No date on menu. Time on menu, 6 to 8 p.m.
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Duck Club dinner, April 2, 1901, Globe Restaurant Handwritten menu. "H. P. Bettoni, manager" written on cover. "Post tenebras dux" written at top of menu, a play on the Latin phrase "Post tenebras lux" ("Light After Darkness").
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Savage Club ladies' night, dinner, Saturday, May 31, 1902, at Hotel Cecil Three fold menu. Illustration signed W. D. Almond.
 

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