Search for exactly "Restaurants"

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1 Object thumbnail
Thanksgiving menu, unknown restaurant No date. John J. Grier was the manager of restaurants on the Rock Island Railroad line, which had a station at El Reno, Oklahoma. Illustration at top of menu shows a young boy holding a spoon, saying to two turkeys,...
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Play It Again Sam, menu, circa 1980s
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El Cortez Coffee Shop menu, circa 1970s Includes daily specials inserts.
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Occidental Hotel dinner menu, Tuesday, December 23, 1879 William B. Burford lithograph on front cover. Illustration of the Occidental Hotel on the back cover. "An extra charge made for fruit, nuts, etc. carried from the table. Apply to waiters for wine card."
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Masconomo House dinner menu, Sunday, September 12, 1880 "Corkage 75 cents." At bottom of front cover, "Engraved and copyrighted by A. W. Robinson, Boston Mass, 1880."
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Grand opening dinner menu, Thursday, May 17, 1883 at Grand Pacific "American and European plan." is printed in the bottom left corner of front cover.
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Arlington, menu, Sunday, August 13, 1882
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Twenty-sixth Michigan Infantry banquet menu, November 14th, 1883, given at the Wright House
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Christmas dinner menu, December 25, 1881 at the Ebbitt House "38" is printed in the bottom left corner on the back cover. "Engraved and copyrighted by A.W. Robinson, Boston, Mass. 1880" is printed at the bottom of the back cover.
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New Year's Day menu, 1884, Seventh Avenue Hotel
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Galt House, menu, Sunday, May 20, 1883
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Thanksgiving lunch menu, November 29, 1883, The Oakland Engraving number 21 by John A. Lowell & Co., Boston, on front cover; Dinner served 4 to 6;
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The Criterion, menu of the day, July 7, 1885
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Thanksgiving dinner menu, Gorhams Hotel No date on menu. Front cover illustration, No. 48 engraved and copyrighted by J A Lowell & Co. Boston, 1879
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Thanksgiving dinner menu, November 29, 1883 Crawford House Color illustration on front cover
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Reception menu, March 7, 1882 at Southern Hotel Pink menu consists of two artist's palette shaped pages tied together with a blue ribbon.
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The Criterion, menu
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Christmas menu, December 25, 1882, Peabody Hotel
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Annual meeting, Society of the Sons of the State of Maine, menu, April, 13, 1882,...
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Galt House, menu, March 18, 1883
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Thanksgiving menu, 1883, The Antlers
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Windsor Hotel, dinner menu, Sunday, October 14, 1883
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Aladdin Room, lunch menu Handwritten revisions made in pencil on menu;
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Union Depot Dining Hall, menu, page 1
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Thanksgiving dinner menu, Thursday, November 30, 1882 at Union Depot Dining Hall Menu includes the Thanksgiving Proclamation by Governor Frederick W. Pitkin and released by Secretary of State N. H. Meldrum.
26 Object thumbnail
Christmas dinner menu, 1883, Gault House Handwritten inscription on back of menu, "Compliments of the proprietor H. W. Hoyt Chicago, Dec 25th '83"
27 Object thumbnail
Pierce's Palace Hotel menu, Sunday, October 12, 1879 Below illustration on front cover, Engraved and copyrighted by J.A. Lowell & Co. Boston 1878. 7. Illustration on back cover. An extra charge will be made for fruit, nuts, etc., carried from the table. Apply to waiters for wine card.
28 Object thumbnail
Hotel Cecil, menu
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The Montezuma menu, Sunday, December 9, 1883
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Christmas menu, 1879, Tecumseh House Menu shaped like a slanted parallelogram, tied with a ribbon. Salutations on back of menu
31 Object thumbnail
The Brunswick Sunday lunch menu No date on menu. Front cover illustrated; decorative cuts along borders. Proprietor's name is probably spelled Hannaford (rather than Hanaford, as printed on the menu).
32 Object thumbnail
Sultan's Table, dinner menu Gray cord at menu spine;
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Kimball House menu, Sunday, October 28, 1883 Embossed color illustrations on front cover. Signature in blue ink on back cover. Amusements, At the Burtis Opera House, November 3d, Clara Louise Kellogg Grand Concert Company.
34 Object thumbnail
Ashley House menu, Sunday, April 18, 1880 At top of inside menu, "General Grant's Reception, Bloomington, Illinois, April 17th, 1880
35 Object thumbnail
Huron House menu, Sunday, April 1, 1883 Fan shaped menu folds in the center.
36 Object thumbnail
Emerald Green Golf Course and Country Club, menu Golf course map and distances included; date on top left corner of the menu: 6/1/76;
37 Object thumbnail
Lindell Hotel, menu, February 19, 1882
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Palmer House, menu, Sunday, November 19, 1882 Menu bound with blue cord with tassel.
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The Southern, menu, March 12, 1882 Diamond-shaped menu folds to go into triangle-shaped envelope.
40 Object thumbnail
The Grosvenor, menu, November 30, 1882
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Menu for complimentary banquet to Sir Thomas J. Lipton on Monday, November 25, 1901, at... Sir Thomas Johnstone Lipton was a Scotsman. He was the creator of the well-known Lipton tea brand.
42 Object thumbnail
Townsend House, menu, Sunday, July 30, 1882 Printed on striped paper
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Thanksgiving, menu, November 25, 1880, Beckel House Color illustration on front cover. Johnson, P. R. at bottom of menu front cover
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Clark House, menu
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Unknown restaurant, menu
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Plankinton House dinner menu, November 30, 1879 Illustration on front cover engraved and copyrighted by J.A. Lowell & Co. Boston, 1878, no. 35. Monogram of restaurant on back cover.
47 Object thumbnail
Montezuma Hotel menu, November 11, 1883 Includes wine list. Cover illustration of milkmaid signed "Edwards;" copyrighted 1882 by the printer. "No. 10 L" next to printer's name on cover. "Corkage 50 cents and $1.00 per bottle." Ovid quote on menu: "Non opus est verbis, credite r[e]bus."
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Thanksgiving dinner menu, November 29, 1883, Teegarden Hotel
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Christmas dinner menu, December 25, 1879, St. Nicholas Hotel Illustrations on front and back covers, engraved and copyrighted by J.A. Lowell I Co., Boston, 1879, no. 64.
50 Object thumbnail
The Southern, menu, Sunday, July 16, 1882 Folded menu with envelope. The envelope has a partial cancellation mark but the stamp is missing. It is addressed "The Hotel World, Chicago, Ills." The back of the envelope has a monogrammed SH. Menu and envelope are printed on tan...
 

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