Search for exactly "London"

Grid | List | Tile

      Title Additional Information
51 Object thumbnail
Dinner party, menu, Wednesday, July 16, 1902, at The Cecil Restaurant
52 Object thumbnail
City Swiss Club, annual banquet, menu, Friday, December 12, 1902, at The Monico International Hall "Printed on the premises."
53 Object thumbnail
Globe Restaurant, farewell party, menu "Au Revoir but not Good-bye", February 10; unknown year
54 Object thumbnail
The Savage Club 44th annual dinner, menu, December 7, 1901, at Hotel Cecil
55 Object thumbnail
City of Westminster Lodge, event, menu, Thursday, February 25, 1897, at Café Royal Shows officer list on the back page.
56 Object thumbnail
Liberal League dinner, menu, July 31, 1902, at Hotel Cecil Liberal League believed in prosecution of the war. It was not an official party but related to the Liberal Party; "H. A. Baker" is handwritten at the top of the menu
57 Object thumbnail
Menu for the 18th annual dinner of the Playgoers' Club No date on menu. Menu cover has portrait drawings of the club's President, Louis E. Harfeld; Vice President, William Sparks; Hon. Treasurer, Fred Hess; and Hon. Secretary, Hannaford Bennet. Cover also includes illustration of "Martin Harvey as Sydney Carton" [in...
58 Object thumbnail
Merchant Taylors' School Club twenty first anniversary, half-yearly dinner, Tuesday, July 1, 1902, at Hotel... The Merchant Taylors' School Club was founded in 1881. The subscription to the club entitled members to two dinners annually, one in the summer and one in the winter.
59 Object thumbnail
Dinner given by the Secretary of State for War in honour of the King's birthday,... Embossed coats of arm of the British Royal family
60 Object thumbnail
Welcome lunch for Conte Corti, menu, April 6, 1886, Hotel Continental Includes wine list;
61 Object thumbnail
The Palmerston Restaurant menu, Wednesday, May 14, 1902, Parisian Dining Rooms Advertisements are printed on back cover and around menu. "Company" is abbreviated "Coy." on cover.
62 Object thumbnail
The Palmerston restaurant, luncheon room menu Menu is chiefly printed, with some selections stamped and other handwritten. Back cover has advertisements for various rooms in the restaurant and goods they sell. "Company" is abbreviated "Coy." on cover.
63 Object thumbnail
Throgmorton menu, Wednesday, July 2, 1902 Back cover is covered with advertisements for drinks. Includes handwritten insert listing Indian curry specials. Menu includes preparation times for items. Around menu edges are notices about obtaining theatre tickets, at the bottom is an advertisement for the Trocadero
64 Object thumbnail
Menu for dinner to Field-Marshal H.R.H. the Duke of Cambridge, K. G., Tuesday, November 5,... Adorned with ribbons; The Marquis of Lansdowne, K. G. in the Chair
65 Object thumbnail
Menu for inaugural banquet, January 27, 1897, Hotel Cecil Ulster Association (in London), on front cover. Chairman The Lord Chief Justice of England, Lord Russell of Killowen, on back cover.
66 Object thumbnail
Globe Restaurant menu, May 5, 1901 Handwritten menu
67 Object thumbnail
The St. Clement Dane's Church Grand Stand menu Lists various prices for complete meals and has an a la carte menu for specific orders. The Grand stand is at the top of the menu cover, with supplied by Mr. Jean Kohl, manager. The Horns hotel & restaurant at...
68 Object thumbnail
Menu for the first anniversary banquet of the British Realm, 1899, Princes Restaurant Presiding Rt. Hon. Sir Charles Dilke, Bart., M. P.
69 Object thumbnail
Program for the Italian Benevolent Society and the Home for Aged Poor eleventh annual ball,... Includes financial records of past balls, music program and a dancing engagement card with some signatures and with attached pencil. Program also states that the ball is "under the patronage of Count Francesco Bottaro-Costa, Chargé d'Affaires of H.M. The King...
70 Object thumbnail
Royal Exchange Colonial Exhibition dinner, menu, June 9, 1902, at Hotel Cecil Chairman, Lord Strathcona; wine list included; music program included; committee member list included; toast list included; red string in menu spine
71 Object thumbnail
Hotel and Restaurant Protection Society annual banquet, menu, Sunday, December 8, 1901, at Café Royal Includes list of governors of the society; On the fourth page it shows information about the Hotel and Restaurant Prevalent Fund
72 Object thumbnail
Caxton Lodge installation banquet, menu, Monday, April 6, 1903, at Freemasons' Tavern Front cover has scalloped edges and a symmetrical embossed floral decoration. Masonic emblem embossed in gold and blue on cover.
73 Object thumbnail
Dinner for Sir Alfred Milner, Saturday, March 27, 1897 at The Monico, International Hall Right Hon. H. H. Asquith, Q. C., M. P., Chairman
74 Object thumbnail
New Year's dinner 1891, The Langham "With compliments of Geo. W. Chamberlain, steward of The Langham"--cover. Cover has illustration of two women surrounded by cherubs. One woman, in Victorian-era dress, is holding a ribbon; the other, in medieval costume, is playing a lute. Includes monthly calendar...
75 Object thumbnail
Menu for the Duke of Edinburgh's Wiltshire Regiment, Thursday, June 3 1897, The Monico, Egyptian... Second menu attached for Mr. W. H. Morton's grand fancy dress ball, November 25, 1896, The Monico, Egyptian and Renaissance Saloons
76 Object thumbnail
The Article Club, event, menu, Wednesday, February 1, 1899, at Trocadero Restaurant Baron de Bush in the chair; menu indicates that dinner was followed by a debate on the subject of Commercial Exhibitions;
77 Object thumbnail
Evening Star Lodge No. 1719 installation banquet for Brother Arthur E. Broadberry, menu, Wednesday, March... "Kemmler's pianos exclusively used." Bound with light blue cord and tassels. Emblem of the Evening Star Lodge No. 1719 on cover. Front cover has scalloped edges and a symmetrical embossed floral decoration. Includes list of toasts, music program and list of...
78 Object thumbnail
Carlton Hotel, menu, January 31, 1900
79 Object thumbnail
Hotel Continental, menu, May 24, 1891
80 Object thumbnail
The Criterion, Second East Room, dinner menu, Friday, February 28, 1890
81 Object thumbnail
First or Grenadier Guard's Club, event, menu, May 24, 1886, at Hôtel Métropole The Grenadier Guards is the most senior regiment of the Guards Division of the British Army. "Lieut. Col. Arthur Ellis, del. [delineavit]" at bottom of right of illustration.
82 Object thumbnail
Unknown restaurant, dinner menu, May 22, 1901
83 Object thumbnail
Tattersall's complementary dinner to William Easton, menu, January 15, 1892, Hotel Continental Horse shoe shaped menu;
84 Object thumbnail
Savoy Hotel, menu, September 18, 1898 "Duc. D. Orleans" (Duc d'Orléans) handwritten at the top of the menu. Embossed silver coat of arms with three fleur de lis and crown at top of menu (coat of arms of the House of Orleans).
85 Object thumbnail
The Duke of Yorks Own Loyal Suffolk Hussars, event, menu, May 24, 1898, Savoy Hotel Shows regimental crest on top of the menu with the motto: Liberty --Loyalty -- Property.
86 Object thumbnail
Menu for the farewell dinner to the Right Hon. Lord Randolph S. Churchill, M. P.,... Menu is printed on fabric (possibly silk). "Joseph Guedalla, Esq." printed at top left. Guedalla was "a member of the Executive of the Reform League" in Great Britain. At the top of the menu is the coat of arms of...
87 Object thumbnail
Romano's Restaurant, menu, November 4, 1898
88 Object thumbnail
Opera supper, menu, May 19, 1900, at Savoy Hotel Handwritten menu. Crossed flags at top of menu: the Royal Standard of the United Kingdom on the left and the Flag of the United Kingdom on the right (most of the red stripes are worn off). A portrait of a...
89 Object thumbnail
Menu for complimentary luncheon to George O. Starr, Esq. and friends, given by Messrs J....
90 Object thumbnail
Savoy Hotel, menu, September, 18, 1898 Embossed silver coat of arms with three fleur de lis and crown at top of menu (coat of arms of the House of Orleans).
91 Object thumbnail
The Mayor of Kensington's luncheon, menu, May 23, 1903, at Earl's Court Exhibition, Quadrant restaurant Includes wine list;
92 Object thumbnail
Strand Lodge, event, menu, Thursday, December 10, 1885, at The Criterion Decorated with Masonic emblems;
93 Object thumbnail
American Hospital Ship, event, menu, December 17, 1899, Carlton Hotel Emblem inscription: American hospital ship -- Maine -- South Africa;
94 Object thumbnail
Officers of the Bank of England, event, Tuesday, June 23, 1896, at Restaurant Pera Shows a gilt Bank of England logo;
95 Object thumbnail
The Criterion, menu, Tuesday, December 1, 1885
96 Object thumbnail
International Universal Exhibition, event, menu, Wednesday, June 1, 1898, at Earl's Court, Quadrant restaurant
97 Object thumbnail
Exposition Française de Londres, inauguration dinner of Restaurant Brébant, menu, June 3, 1890, Earl's Court Le Brétan is a hotel and restaurant in Paris; this inauguration dinner occurred in London during the "Exposition Française de Londres" at Earl's Court
98 Object thumbnail
Sheen House Club menu The Sheen House Club was the home of the Amateur Cycling Association. No date on menu. Handwritten menu. East Sheen S.W.
99 Object thumbnail
Private home, menu The date on the menu is July 4; the year is missing;
100 Object thumbnail
Der Pilger Lodge banquet, menu, Saturday, March 22, 1902, Schwestern Restaurant Der Pilger, No. 238, a London lodge, was established in August 1799.
 

Subscribe to this Search