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|
Title |
Additional Information |
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51 |
|
Copa Room, dinner menu |
Danny Thomas performing; Menu indicates that Danny Thomas is the first star to perform in the establishment; |
|
52 |
|
Revere House, dinner menu, Sunday, January 4, 1885 |
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53 |
|
R.M.S. Oregon steamship, menu, August 4 |
No year on menu. Illustration on front cover has title: "Lake George, New York State." |
|
54 |
|
Christmas dinner menu, 1884, Revere House |
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55 |
|
Painted Desert Room dinner menu, Tuesday, May 2, 1950 |
Souvenir menu; "Prickly Pear in Bloom," 1 of a set of 7 "Desert Flower" menus. Facsimile signature of chef at bottom of page 3. Page 4 contains advertisement for the hotel and space for message, address and postage stamp. |
|
56 |
|
Rathskeller of the Alpine VIllage Inn, menu |
History of German rathskeller on back of menu. Information about the Rathskeller on the back implies the menu is from 1970 or later. |
|
57 |
|
The Mint menu |
No date on menu. Menu includes an article about The Mint on the back cover. Daily special inserts stapled inside menu. |
|
58 |
|
Opera House Theatre Restaurant dinner menu, Monday, March 31, 1952 |
"95-4" written on back of menu. Photographs of hotel on back of menu. |
|
59 |
|
Golden Nugget Restaurant menu, Saturday, March 8, 1958 |
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60 |
|
Stage Door Steak House menu, El Rancho Vegas |
74-242 written on back of menu. |
|
61 |
|
Jubilee Showroom menu |
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|
62 |
|
Joe Pignatello's Villa D'Este menu |
Includes history and description of the original Villa D'Este. |
|
63 |
|
Hotel Warner, New Year's Eve dinner menu, 1912 |
Burgundy ribbon at menu spine |
|
64 |
|
Bob's All Family Restaurant menu |
No date on menu. Handwritten on back of menu 77-214. Photograph on cover shows people at Hoover Dam. |
|
65 |
|
The Maxwell Easter Sunday luncheon menu, March 25, 1894 |
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66 |
|
Alpine Village Inn dining room menu |
No date on menu. History of the establishment on back of menu. |
|
67 |
|
Rathskeller of the Alpine Village Inn lunch menu |
Brief article about rathskellers and the restaurant on back of menu. Information about the Rathskeller on the back implies the menu is from 1970 or later. One insert. |
|
68 |
|
Alpine Village Inn dining room menu |
No date on menu. Handwritten on back of menu, 79-249. History of the establishment on back of menu. |
|
69 |
|
Ristorante Villa Italia menu |
Copyright of menu 1981. |
|
70 |
|
Caravan Room menu |
Possible date near printer's name, 4-81. |
|
71 |
|
Congo Room menu |
No date or location on menu. |
|
72 |
|
Congo Room menu |
Possible date near printer's name, 5-81. |
|
73 |
|
Caravan Room menu |
No date on menu. |
|
74 |
|
Hotel Last Frontier, menu |
Cover has illustration of stagecoach in front of the hotel. Inside of menu has illustration of the hotel and property. Back of menu has handwritten message dated Nov. 20, 1943. Menu can be folded into a postcard for mailing; includes... |
|
75 |
|
Thanksgiving dinner menu, November 28, 1907, French Lick Springs Hotel |
Tri-fold with two color post cards. Although unidentified, the top postcard shows the Pluto sulfur spring, covered by a gazebo, in French Lick, Indiana; the bottom postcard shows the hotel-spa. The menu side shows a red devil figure atop a... |
|
76 |
|
Unknown railroad company, Dixie Flyer Dining Car, breakfast menu |
Includes handwritten daily specials insert dated March 2nd (no year). Includes photographs of The Custom House, Nashville, Tenn., L & N Station, Evansville, Ind., downtown Atlanta, Ga., and Moccasin Bend (Tennessee). |
|
77 |
|
Hotel Kursaal luncheon menu, Monday, August 1, 1892 |
The Maloja is a village situated at the summit of the Maloja pass (between Switzerland and Italy). The hotel is located at the upper Engadine valley, in the district of the Maloja. |
|
78 |
|
La Touraine steamship, menu, November 5, 1893 |
"Cie Gle Transatlantique" at top of menu; features photograph titled "Hôtel Continental, Grande Salle des Fêtes." |
|
79 |
|
Christmas menu, 1883, The Windsor |
Illustration of The Windsor on a seven sided card attached to the menu with a ribbon. |
|
80 |
|
La Touraine steamship, menu, October 9, 1893 |
"Cie Gle Transatlantique" at top of menu; features photograph titled "Tunis, Café Arabe." |
|
81 |
|
La Touraine steamship, menu, August 11, 1899 |
"Cie Gle Transatlantique" at top of menu; features photograph titled "Hotel Continental, Salon Mauresque." Handwritten menu. |
|
82 |
|
La Touraine steamship, menu, November 5, 1893 |
"Cie Gle Transatlantique" at top of menu; features photograph titled "Hotel Continental, façade." |
|
83 |
|
La Touraine steamship, menu, October 7, 1893 |
"Cie Gle Transatlantique" at top of menu; features photograph titled "Alger, Vue dans le Port." Also features small illustration of a lighthouse. |
|
84 |
|
Romano's, menu, September 8, 1896 |
Handwritten menu; |
|
85 |
|
Menu for the Blodgett House, Sunday, June 29, 1902 |
Photograph glued to front of menu. Menu opens upwards. Bottom of menu has torn effect. |
|
86 |
|
St. Nicholas Hotel, banquet in honor of Thomas Jefferson, menu, April 26, 1905 |
Embossed text on menu cover. Menu is bound by an off-white cord. Menu includes listing of individuals proposing toasts and committee members. Menu features images of the St. Nicholas Hotel and the Illinois Capitol Building. |
|
87 |
|
The Holborn Restaurant, menu, Saturday, May 30, 1885 |
Contains two menus: one for Saturday, May 30, 1885 (multi-course, prix fixe) and one for June 1, 1885 (à la carte) |
|
88 |
|
Spanish Steps, dinner menu |
Tassel on side of menu. |
|
89 |
|
Lincoln House, menu, Sunday, July 25, 1880 |
Front cover has Baker Company illustration of Lincoln House. Menu lists hours of meals. Includes disclaimer of added charges for menu variations and room service. Wine list available upon request. Back cover has illustration of a man and a house. |