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Title |
Additional Information |
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101 |
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Menu for the Surrey Sportsman's Club, The Secretary's Feast, July 5, 1899, City of New... |
At top of menu: Hand Court, Bedford Row, Holborn, W.C. |
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102 |
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Thanksgiving menu, Michigan Central Railroad dining car |
No date on meu. Menu states, Car St. Thomas. Illustration on back cover is copyrighted "Rand McNally Co." |
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103 |
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Christmas dinner menu, St. James |
No date on menu. |
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104 |
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Menu for the Italian Benevolent Society and the Home for the Aged Poor Fund eleventh... |
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105 |
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Windsor Hotel, dinner menu, Sunday, December 21, 1884 |
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106 |
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Program for the Italian Benevolent Society and the Home for Aged Poor eleventh annual ball,... |
Includes financial records of past balls, music program and a dancing engagement card with some signatures and with attached pencil. Program also states that the ball is "under the patronage of Count Francesco Bottaro-Costa, Chargé d'Affaires of H.M. The King... |
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107 |
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Menu for Prudential Assurance Company, Limited complimentary dinner to 1892 honor list agents, March 24,... |
Printed below Prudential's name is Westminster Superintendency. Dinner given by Mr. G. Mills (Superintendent). |
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108 |
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Menu for the Durham University Medical Graduates' Association, December 3, 1903, Café Monico |
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109 |
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Painted Desert Room dinner menu, Friday, September 28, 1956 |
Souvenir menu; "Joshua Tree," 1 of a set of 8 "Desert Flower" menus. Illustration on page 2 signed "Ted Sally." Back cover includes advertisement for the hotel and spaces for message, address and postage stamp. |
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110 |
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The Crystal Room dinner menu |
No date on menu |
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111 |
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Louigi's Italian Charcoal Broiler menu |
"Food is spiced according to ... Sicilian recipes" |
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112 |
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Binion's Horseshoe Club Restaurant menu |
No date on menu. Separate sheet with morning specials clipped to menu. |
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113 |
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Painted Desert Room dinner menu, Tuesday, May 2, 1950 |
Souvenir menu; "Prickly Pear in Bloom," 1 of a set of 7 "Desert Flower" menus. Facsimile signature of chef at bottom of page 3. Page 4 contains advertisement for the hotel and space for message, address and postage stamp. |
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114 |
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King Richard's menu |
Copyright date of printing, 1976 in bottom right corner. On back of menu, 95-4. |
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115 |
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Cactus Room menu |
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116 |
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Painted Desert Room dinner menu, Sunday, July 29, 1956 |
Souvenir menu; "Prickly Pear in Bloom," 1 of a set of 8 "Desert Flower" menus. Illustration on page 2 signed "Ted Sally." Page 4 includes advertisment for the hotel and space for message, address and postage stamp. List of entertainers... |
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117 |
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Aladdin Hotel and Casino, room service menu |
4/78/4000 at bottom right corner of menu (page 7) |
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118 |
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Louigi's Italian Charcoal Broiler menu |
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119 |
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El Cortez Hotel Coffee Shop, menu, Thursday, June 12, 1958 |
Separate sheet clipped in with additional food choices and the date. Pages 3-4 ares half-width. |
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120 |
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El Cortez Hotel Coffee Shop, menu, Monday, November 11, 1957 |
Separate sheet clipped in with additional food choices and the date. Photographs of hotel on back of menu. Menu includes two "deflation special" inserts. Back of menu has space for message, address and postage stamp. |
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121 |
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Hippodrome Theatre dinner menu |
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122 |
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Cactus Room menu |
Information near printer: 4/77 |
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123 |
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Painted Desert Room dinner menu, Friday, September 28, 1956 |
Souvenir menu; "Saguaro Cactus Blossom," 1 of a set of 8 "Desert Flower" menus. Illustration on page 2 signed "Ted Sally." Page 4 includes advertisement for the hotel and space for message, address and postage stamp. |
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124 |
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Hotel Vendome dinner menu, Wednesday, February 14, 1923 |
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125 |
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The Mint menu |
No date on menu. Menu includes an article about The Mint on the back cover. Daily special inserts stapled inside menu. |
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126 |
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Royal Nevada wine list |
No date on menu. |
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127 |
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Beef Barron, Thanksgiving dinner menu |
No date |
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128 |
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Opera House Theatre Restaurant dinner menu, Monday, March 31, 1952 |
"95-4" written on back of menu. Photographs of hotel on back of menu. |
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129 |
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Barrymores' menu, May 1979 |
Menu includes a section titled, About the Barrymores. Rev 5/79 printed on bottom of menu. |
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130 |
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Golden Nugget Restaurant menu, Saturday, March 8, 1958 |
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131 |
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Top o' the Strip, Dunes Hotel and Country Club, gourmet duck dinner menu |
Restaurant emulates famous La Tour D'Argent (Silver Tower) of Paris; brief history of La Tour D'Argent inside. |
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132 |
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Royal Nevada Hotel Crown Room menu |
No date on menu. |
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133 |
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Las Vegas Hacienda wine list |
No date on menu. |
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134 |
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Round-Up Drive-In breakfast menu |
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135 |
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Stage Door Steak House menu, El Rancho Vegas |
74-242 written on back of menu. |
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136 |
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Banquet celebrating Lincoln's 100th birthday, menu, February 12, 1909 at the Illinois State Armory in... |
Includes an article about the event from the Chicago Examiner. |
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137 |
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Thunderbird Hotel room service menu, July 1974 |
Numbers on menu, 7/74 and 5/1/74. Handwritten on back of menu, 79-224-112 |
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138 |
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Fourth of July menu, 1896, The Windsor |
"W. J. Renard" printed on back of menu. Hours for meals listed on menu. |
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139 |
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Hotel Cadillac Easter Sunday menu, April 23, 1905 |
Illustration on cover copyright 1900 by Detroit Photographic Co. |
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140 |
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Union Plaza Coffee Shoppe menu |
No date on menu. One insert with graveyard specials. |
|
141 |
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Sans Souci restaurant menu |
No date on menu. |
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142 |
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Congress Hotel and Annex, New Year's Eve dinner menu, 1924 |
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143 |
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Grand Hotel Easter dinner menu, Sunday, April 17, 1892 |
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144 |
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Hotel Normandie Easter dinner menu, April 2, 1899 |
Dinner 6 to 8. |
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145 |
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New Year's dinner menu, 1913, The Busby |
Brown cord at menu spine; artist name illegible |
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146 |
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Plantation Kitchen, menu |
No date on menu. "Menu cover is a reproduction of one of four paintings by Vincent [i.e., Vicente] Viudes of Spain, commissioned especially for the Plantation Room." |
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147 |
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Grand Pacific Hotel Easter dinner menu, 1912 |
Cord with tassel at spine of menu. |
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148 |
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Wayne Hotel Easter Sunday menu, April 17, 1892 |
Menu bound with red and gold ribbons; ribbons threaded through cuts in cover to blend in with illustration of ribbon and pansies on cover. Menu has deckled edges. |
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149 |
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The Maxwell Easter Sunday luncheon menu, March 25, 1894 |
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150 |
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Showboat Restaurant menu |
No date on menu. Photograph of a floor show on back of menu. Three stapled inserts listing specials and other food choices. |