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Title |
Additional Information |
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151 |
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The Bates House menu, Sunday, November 2, 1884 |
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152 |
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Phoenix Hotel, menu, Sunday, August 31, 1884 |
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153 |
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Arcade Hotel menu, December 21, 1884 |
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154 |
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Arcade Hotel menu, November 16, 1884 |
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155 |
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Arcade Hotel menu, November 30, 1884 |
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156 |
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Arcade Hotel Sunday dinner menu, November 9, 1884 |
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157 |
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Hotel Orleans, menu, Sunday, July 20, 1884 |
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158 |
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Galt House dinner menu, Sunday, February 15, 1885 |
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159 |
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Clifton House menu, July 4, 1884 |
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160 |
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The Phoenix menu, Sunday, October 12, 1884 |
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161 |
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Pacific House menu, Sunday, July 20, 1884 |
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162 |
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New Waverly 5 o'clock dinner menu, Sunday, June 22, 1884 |
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163 |
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United States Hotel, lunch menu, Sunday |
Menu partially handwritten. |
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164 |
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Arcade Hotel menu, January 25, 1885 |
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165 |
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Galt House, luncheon menu, Sunday, February 22, 1885 |
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166 |
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Hotel Savoy, Grill Room, menu (undated) |
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167 |
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Romano's, menu, September 8, 1896 |
Handwritten menu; |
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168 |
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Beckel House, dinner menu, Sunday, March 30, 1884 |
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169 |
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Hudson House, dinner menu, Sunday, March 16, 1884 |
Menu is die-cut |
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170 |
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Duffino's Italian Restaurant dinner menu, circa late 1950s |
Bar and Cocktail Lounge |
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171 |
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Galt House, menu, Wednesday, May 9, 1883 |
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172 |
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Lindell Hotel, menu, April 2, 1882 |
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173 |
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Lincoln House, menu, Sunday, July 25, 1880 |
Front cover has Baker Company illustration of Lincoln House. Menu lists hours of meals. Includes disclaimer of added charges for menu variations and room service. Wine list available upon request. Back cover has illustration of a man and a house. |
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174 |
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Lindell Hotel, menu, May 6, 1883 |
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175 |
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Matteson House dinner menu, Sunday, March 11, 1883 |
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176 |
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Windsor Hotel, dinner menu, Sunday, October 28, 1883 |
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177 |
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Occidental Hotel dinner menu, Tuesday, December 23, 1879 |
William B. Burford lithograph on front cover. Illustration of the Occidental Hotel on the back cover. "An extra charge made for fruit, nuts, etc. carried from the table. Apply to waiters for wine card." |
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178 |
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Masconomo House dinner menu, Sunday, September 12, 1880 |
"Corkage 75 cents." At bottom of front cover, "Engraved and copyrighted by A. W. Robinson, Boston Mass, 1880." |
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179 |
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The Criterion, menu of the day, July 7, 1885 |
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180 |
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Aladdin Room, lunch menu |
Handwritten revisions made in pencil on menu; |
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181 |
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Pierce's Palace Hotel menu, Sunday, October 12, 1879 |
Below illustration on front cover, Engraved and copyrighted by J.A. Lowell & Co. Boston 1878. 7. Illustration on back cover. An extra charge will be made for fruit, nuts, etc., carried from the table. Apply to waiters for wine card. |
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182 |
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The Brunswick Sunday lunch menu |
No date on menu. Front cover illustrated; decorative cuts along borders. Proprietor's name is probably spelled Hannaford (rather than Hanaford, as printed on the menu). |
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183 |
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Sultan's Table, dinner menu |
Gray cord at menu spine; |
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184 |
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Kimball House menu, Sunday, October 28, 1883 |
Embossed color illustrations on front cover. Signature in blue ink on back cover. Amusements, At the Burtis Opera House, November 3d, Clara Louise Kellogg Grand Concert Company. |
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185 |
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Ashley House menu, Sunday, April 18, 1880 |
At top of inside menu, "General Grant's Reception, Bloomington, Illinois, April 17th, 1880 |
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186 |
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Huron House menu, Sunday, April 1, 1883 |
Fan shaped menu folds in the center. |
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187 |
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Emerald Green Golf Course and Country Club, menu |
Golf course map and distances included; date on top left corner of the menu: 6/1/76; |
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188 |
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Palmer House, menu, Sunday, November 19, 1882 |
Menu bound with blue cord with tassel. |
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189 |
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The Southern, menu, March 12, 1882 |
Diamond-shaped menu folds to go into triangle-shaped envelope. |
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190 |
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Plankinton House dinner menu, November 30, 1879 |
Illustration on front cover engraved and copyrighted by J.A. Lowell & Co. Boston, 1878, no. 35. Monogram of restaurant on back cover. |
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191 |
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Montezuma Hotel menu, November 11, 1883 |
Includes wine list. Cover illustration of milkmaid signed "Edwards;" copyrighted 1882 by the printer. "No. 10 L" next to printer's name on cover. "Corkage 50 cents and $1.00 per bottle." Ovid quote on menu: "Non opus est verbis, credite r[e]bus." |
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192 |
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The Southern, menu, Sunday, July 16, 1882 |
Folded menu with envelope. The envelope has a partial cancellation mark but the stamp is missing. It is addressed "The Hotel World, Chicago, Ills." The back of the envelope has a monogrammed SH. Menu and envelope are printed on tan... |
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193 |
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Hotel Brunswick dinner menu, Sunday, October 21, 1883 |
Illustration on front cover engraved by John A. Lowell & Co., Boston, U.S.A., no. 61A. For wine cards apply to waiters. All articles ordered not on the Bill of Fare will be charged extra. Fruit or Dessert taken from the... |
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194 |
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Casino de Paris, menu |
Wine list included; |
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195 |
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Plankinton House dinner menu, November 30, 1879 |
Illustration on front cover engraved and copyrighted by J.A. Lowell & Co. Boston, 1878, no. 38. Monogram of restaurant on back cover. |
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196 |
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Casino de Paris, dinner menu, 1977 |
Wine list included; |
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197 |
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Central Hotel menu, Sunday, December 9, 1883 |
Square menu positioned diagonally; Menu on front cover with an image of a red and white woven cloth with frayed edges in the background. "F. T. Clark"--p. 2. |
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198 |
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Casino de Paris, dinner menu |
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199 |
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Top O' the Strip, Dunes Hotel and Country Club, gourmet duck dinner menu |
Restaurant modeled after famous Parisian restaurant, La Tour d'Argent (Silver Tower); |
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200 |
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Dome of the Sea, dinner menu |
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