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Title |
Additional Information |
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201 |
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Eighth anniversary dinner menu, November 1, 1883, New England House |
Illustration, no. 426 on front cover copyrighted by Robinson Eng. Co., Boston 1882. Monogram of hotel on back cover. Includes wine list. |
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202 |
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Thanksgiving menu, Thursday, November 29, 1883, Dunlap House |
Color illustration on front cover, has initials E W (possibly E.W. Kemble) in lower right corner and a poem, Thank Heaven we're only little wobblers. Look at the fate of elder gobblers. Illustration copyright 1883 by L. Prang & Co.... |
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203 |
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Menu for Bachelors' and Old Boys' Club 3rd annual dinner, Saturday, April 12, 1902, at... |
Chairman: A. E. Rose; Back cover shows a list of the Bachelors' and Old Boy's Club members |
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204 |
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Thanksgiving dinner menu, 1883, Tremont House |
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205 |
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Thanksgiving dinner menu, Thursday, November 25, 1880, St. Nicholas Hotel |
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206 |
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St. James Hotel menu, Sunday, October 21, 1883 |
Illustration on front cover, 637 Copyright by Robinson Engraving Co. Boston 1883 |
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207 |
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Menu for St. Paul's Lodge annual dinner, Festival of St. John the Evangelist, Thursday evening,... |
Includes list of officers and toasts. Year appears on menu as 5883. Ornate front cover. Organization's symbol on back cover. |
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208 |
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Wright House, dinner menu, October 17, 1883 |
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209 |
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Pierce's Palace Hotel menu, Sunday, November 23, 1879 |
Illustration on front cover titled Lake Como, Italy. The following statements appear on the menu, Apply to waiters for wine card. An extra charge will be made for fruit, nuts, etc., carried from the table. |
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210 |
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Savoy Room, breakfast menu; |
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211 |
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Savoy Room, menu |
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212 |
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American House dinner menu, Tuesday, August 1, 1882 |
Signature of J. D. Costello, Steward is at bottom of page 3. |
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213 |
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Galt House, menu, Sunday, September 2, 1883 |
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214 |
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Park Hotel, menu, Sunday, August 19, 1883 |
Back of menu signed "R. M. Hughes, Head Waiter." |
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215 |
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Thanksgiving dinner menu, Thursday, November 30, 1882 at the Crawford House |
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216 |
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Sixty fourth birthday of Her Majesty, Queen Victoria, dinner menu, Thursday, May 24, 1883 at... |
Front of the menu has information about the event and a verse about Queen Victoria by Tennyson. There is a red wax seal in the top left corner. |
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217 |
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Galt House, menu, September 9, 1833 |
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218 |
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The Hotel and Restaurant Benevolent Fund, ball party, menu, Friday, December 7, 1900, at Hotel... |
Scalloped borders; |
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219 |
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The Flamingo Room, dinner menu, 1986; |
Salad bar ingredients listed; bottom corner of p.3 has "6/1/86-500" in small type |
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220 |
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Flamingo Hilton Hotel and Casino, menu |
Back of menu has the following message written in ink: "To Geneva Holland, Your Pal Brenda Lee." |
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221 |
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The Flamingo Showroom, dinner menu |
Show not specified; |
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222 |
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Morgan, menu, Sunday, February 19, 1882 |
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223 |
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Flamingo Hilton Hotel and Casino, dinner menu for the show City Lites, 1984 |
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224 |
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Sultan's Table, dinner menu |
Restaurant designed to emulate Fouquet's Parisian restaurants; includes menu insert featuring "La Menu Classique du Sultan"; gold chord at menu spine; Image or Renoir's 'Moulin de la Galette' on menu insert. |
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225 |
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Hibbard House, menu, Sunday, February 5, 1882 |
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226 |
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Huron House, menu, Sunday, April 8, 1883 |
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227 |
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The Flamingo Room, menu, 1986; |
Salad bar ingredients listed; "6/1/86-500" printed in small type in bottom corner of p. 3. |
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228 |
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Savoy Hotel, dinner, May 11, 1899 |
Blue and gold emblem at top left. "Magnums Deutz & Geldermann, 1889" refers to a wine. |
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229 |
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Savoy Room, menu |
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230 |
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Wright House, dinner menu, Thursday, November 29, 1883 |
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231 |
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Menu for a complimentary banquet for the Ninth Annual Encampment of the Grand Army of... |
The paper the menu is printed on has a herringbone texture. Menu states, Supper at 9 o'clock |
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232 |
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Flamingo Hilton Hotel and Casino, room service menu |
Service from 11 am-11 pm; |
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233 |
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Flamingo Hilton Hotel and Casino, wine list |
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234 |
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Dunlap House, menu, Sunday November 4, 1883 |
On the back cover is handwritten "Compliments of Jno. A. Vickery" |
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235 |
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Savoy Room, menu; |
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236 |
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Christmas dinner menu, Thursday, December 25, 1879 at the Grand Hotel |
"Compliments of M. E. Welsh" printed at top of cover. |
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237 |
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Townsend House, menu, Monday, June 26, 1882 |
Back of the menu has "D. G. Rogers, Jr. June 26, 82" handwritten on it. Front of the menu has "Oconomowoc, Wis." printed at the top and "Leland Hotel, Chicago, Warren F. Leland, Prop." printed at the bottom |
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238 |
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Grosvenor Hotel, menu, May 22, 1901 |
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239 |
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Savoy Room, menu |
Includes insert featuring luncheon specials; |
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240 |
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Savoy Room, menu |
Service from 11 pm-7 am; |
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241 |
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The Windsor menu, May 20, 1883 |
Time stated on menu is 5:30 p.m. Menu inside an envelope addressed with The Windsor in blue green metallic paint |
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242 |
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Etna House, menu, Wednesday, May 10, 1882 |
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243 |
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Dunes Hotel and Country Club, room service menu |
Service from 7 am-11 pm; |
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244 |
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Arlington, menu, Sunday, August 19, 1883 |
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245 |
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Iron and Steel Institute Dinner, menu, May 11, 1897, at Hotel Cecil |
President, Martin, Edward P., Esq; |
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246 |
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South African civil surgeons dinner menu, Monday, June 9, 1902, at Hotel Cecil |
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247 |
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Dunes Hotel and Country Club, wine list |
Silver cord at menu spine; |
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248 |
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Flamingo Hilton Hotel and Casino, New Year's Eve dinner menu, 1972 |
Gold cord at menu spine; |
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249 |
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Chinese Kitchen, dinner menu |
Service from 6 pm-11:45 pm; |
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250 |
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Savoy Room, Chinese dinner menu; |
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