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301 Object thumbnail
Grand Master's Lodge audit dinner, menu, Tuesday, January 14, 1902, at Freemasons' Tavern Grand Master's Lodge gilt emblem shows at the top of the menu;
302 Object thumbnail
The Natives dinner, menu, December 14, at Trocadero Restaurant
303 Object thumbnail
Unknown restaurant, dinner menu, May 26 Handwritten menu; Motto printed on the emblem: "Per crucem ad palman" [By the Cross to the palm. Lords Palmer, Palmer of Reading, Bt.]
304 Object thumbnail
Savoy Hotel and Restaurant, menu Includes wine list; menu contains January 24 for date but the year is unknown;
305 Object thumbnail
The Criterion, Prince's Room, menu, dinner, Friday, March 25, 1898
306 Object thumbnail
Café Royal, menu, July 12, 1895
307 Object thumbnail
Grosvenor Hotel London, menu, May 19, 1901 Handwritten menu for the Grosvenor Hotel in London. Dishes are listed in French and no prices are given. The hotel name is listed at the top with an emblem of a lion above it. It is written in cursive with...
308 Object thumbnail
Café Royal, menu, Friday, October 2, 1896
309 Object thumbnail
Metropolitan Lodge, event, menu, March 17, 1886, at Anderton's Hotel Raised emblem decoration
310 Object thumbnail
Hotel Cecil, supper menu, February 2, 1897
311 Object thumbnail
Savoy Hotel & Restaurant, menu, November 3, 1898 Features illustration of a woman holding two white pigs on ribboned tethers; the skirt of her dress appears to be printed with question marks.
312 Object thumbnail
Dinner given by Septimus Parsonage, Esq., on Wednesday, October 25, 1893, at the Savoy Hotel...
313 Object thumbnail
Royal Academy of Arts, event, menu, Saturday, May 2, 1903 Shows gilt Royal Academy of Arts coat of arms; gilt letters
314 Object thumbnail
The Criterion, menu of the day, December 1885
315 Object thumbnail
Trocadero Restaurant, menu, December 17, 1898
316 Object thumbnail
J. B. Rutherford, Esq., event, menu, Tuesday, April 23, 1901, at Grosvenor Hotel
317 Object thumbnail
Lodge of Antiquity installation banquet, menu, Wednesday, May 28, 1902, at Freemasons' Tavern Worshipful Master: H. F. Manisty; Erard's Pianos exclusively used
318 Object thumbnail
Mr. and Mrs. G. Alcock wedding breakfast, menu, June 10, 1899, unknown restaurant Cover illustration signed "ED." Decorative border on cover is partially embossed.
319 Object thumbnail
Mr. and Mrs. Harry Schneiders, supper, menu, June 1, 1898, at the Trocadero Restaurant Embossed silver decorations;
320 Object thumbnail
Savoy, dinner, May 22, 1897 Handwritten menu; "P. Aug. Masse inv. et sc." written at the bottom of the illustration.
321 Object thumbnail
Mr. & Mrs. John Cohen and Mr. & Mrs. Louis Levoi, event, supper menu, Wednesday,... Raised silver monograms and logo
322 Object thumbnail
Bedford Lodge banquet, menu, Friday, January 14, 1902, at Freemasons' Tavern Shows gilt Masonic emblem at the top of the menu; Kemmler & Co.'s pianos exclusively used
323 Object thumbnail
British Royal Family residence, garden party, menu, July 19, 1901 Menu shows the monogram of the King Edward VII (E VII R); This garden party was probably at Buckingham Palace;
324 Object thumbnail
Au revoir supper to our friend Mr. Richard G. Knowles, November 9, 1896, at Romano's... Includes wine list;
325 Object thumbnail
Unknown restaurant, menu Handwritten menu. The initials O.P.W.F. are shown at the bottom of the illustration.
326 Object thumbnail
The Monico, Egyptian Saloon, menu, May 26, 1898 Two gilt coat of arms with the following inscriptions: "Duke of Edinburgh's regiment" and "Wiltshire"; gilt letters and borders
327 Object thumbnail
Grosvenor Hotel, menu, March 26, 1901 Includes wine list;
328 Object thumbnail
The Royal Cruising Club, dinner, menu, November 24, 1902, at The Monico, International Hall Menu has burned edge design; designed and printed on the premises.
329 Object thumbnail
Supreme Council banquet, menu, Tuesday, May 13, 1902, at the Freemasons' Tavern Shows gilt emblem of the council at the top of the menu
330 Object thumbnail
Trocadero Restaurant, menu, February 16, 1899 Handwritten menu;
331 Object thumbnail
Empire of India and Ceylon, dinner, menu, July 2, 1896, Quadrant restaurant
332 Object thumbnail
Hotel Continental, menu, Saturday, October 14, 1893 Embossed silver decorations; back of menu has separate piece of cardboard pasted on so menu can stand like an easel.
333 Object thumbnail
West London Philanthropic Society, ladies' banquet, menu, March 5, 1890, at Olympia
334 Object thumbnail
Menu for Tivoli Restaurant press banquet on the occasion of its reopening, June 21, 1900 F. Kissel, the proprietor, was late manager of Trocadero Restaurant
335 Object thumbnail
Trocadero Restaurant, menu, April 14, 1899 Handwritten menu;
336 Object thumbnail
Cercle Amphitrion, menu Handwritten menu;
337 Object thumbnail
Savoy Hotel dinner menu, November 2, 1898 Handwritten menu.
338 Object thumbnail
Queen Anne's Mansions, menu, May 23, 1886
339 Object thumbnail
Hôtel Métropole, lunch menu, October, 12, 1885
340 Object thumbnail
Exposition Française de Londres, inauguration dinner of Restaurant Brébant, menu, June 3, 1890, Earl's Court Le Brétan is a hotel and restaurant in Paris; this inauguration dinner occurred in London during the "Exposition Française de Londres" at Earl's Court
341 Object thumbnail
The Princes' Restaurant menu, April 28, 1897
342 Object thumbnail
Menu for the Black Watch Regimental dinner, Friday, June 3, 1898, The Monico Louis XV... Menu states, H.R.M. the Duke of Saxe-Coburg and Gotha in the Chair.
343 Object thumbnail
Hotel Continental menu, July 11, 1895
344 Object thumbnail
Hôtel Métropole, à la carte dinner menu, October 29, 1885
345 Object thumbnail
Sheen House Club menu The Sheen House Club was the home of the Amateur Cycling Association. No date on menu. Handwritten menu. East Sheen S.W.
346 Object thumbnail
Hotel Continental menu, July 11, 1895
347 Object thumbnail
Sheen House Club, menu The Sheen House Club was the home of the Amateur Cycling Association. East Sheen S.W.
348 Object thumbnail
Christmas dinner menu, December 25, 1883, at the Hubbard, Color illustration is surrounded by fringe and pasted onto the menu
349 Object thumbnail
Princes Restaurant menu, February 11, 1898
350 Object thumbnail
Hôtel Métropole dinner menu, October 17, 1885 Menu states: "Whitstable Natives, with brown bread & butter, per doz. 4s."

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