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Title |
Additional Information |
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301 |
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New Year's Day dinner menu, January 1, 1884, Hurd House |
Illustration engraved by John A. Lowell & Co., Boston. No. 241 |
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302 |
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St. James Hotel breakfast menu |
No date on menu. |
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303 |
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Christmas dinner menu, Tuesday, December 25, 1883, Hotel Emery |
Diagonal card pasted on cover is trimmed with red fringe; menu bound with red cord and tassel. |
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304 |
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Christmas menu, 1883, St. Nicholas Hotel |
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305 |
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Park Hotel dinner menu, Sunday, December 9, 1883 |
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306 |
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Christmas menu, 1883, Lincoln House |
Illustration on front cover engraved & copyrighted by J. A. Lowell & Co., Boston, 1878. |
|
307 |
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Christmas menu, 1883, Continental Hotel |
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308 |
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Christmas and New Year menu, 1883-1884, The Ballingall |
Light blue fringe along on border of menu. |
|
309 |
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The Plaza Hotel, Christmas dinner menu, December 25, 1891 |
Green ribbon in upper left corner of menu cover |
|
310 |
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Menu for La Crosse Club anniversary, Friday evening, December 21, 1883, at Cameron House |
Back of menu states, Souvenir |
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311 |
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St. James Hotel, menu, November 22, 1893 |
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312 |
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New Year's Day dinner menu, 1884, The Millard |
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313 |
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The Plaza Hotel, dinner menu, Monday, April 18th, 1892 |
New York inscribed in pencil on menu cover; burn mark on back of menu |
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314 |
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Bates House dinner menu, Sunday, February 3, 1884 |
Illustration and text of the nursery rhyme "Rub-a-dub dub, three men in a tub" on cover. |
|
315 |
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Barss House, dinner menu, Sunday, November 27, 1881 |
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316 |
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Thanksgiving menu, 1883, Centropolis Hotel |
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317 |
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Hudson House, dinner menu, Wednesday, October 17, 1883 |
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318 |
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St. James Hotel, lunch menu, November 22, 1893 |
New York inscribed on menu in pencil |
|
319 |
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New Year's Day menu, Tuesday, January 1, 1884, Alexander's Hotel |
Illustration on front cover copyright by Robinson Eng. Co. Boston, 1881. 253 |
|
320 |
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Niagara Falls route menu, December 25, 1881-January 1, 1882 |
Includes wine list. Includes train schedule on back cover. |
|
321 |
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The Windsor, menu, August 26, 1883 |
Includes envelope. Time on menu, 5:30 p.m. |
|
322 |
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The Piazza breakfast menu |
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323 |
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Sweet's Hotel, menu, Sunday, December 6, 1879 |
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324 |
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Galt House menu, Wednesday, May 23, 1883 |
Menu shaped like a horseshoe. |
|
325 |
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Centropolis Hotel menu, Sunday dinner, September 16, 1883 |
Quotations from Shakespearean plays are interspersed throughout the menu. |
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326 |
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The Avenue menu, August 7, 1881 |
Menu includes a list of Shakespeare quotations titled, A Shakspearian Bill of Fare |
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327 |
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The Halliday dinner menu, Sunday, December 4, 1881 |
Illustrations copyrighted in 1880 |
|
328 |
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Michigan Central dining car and menu, Thursday, June 8, 1888 |
The Niagara Falls Route. Table d' Hote. Some information handwritten. |
|
329 |
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Galt House luncheon menu, Sunday, February 10, 1884 |
Menu is a circle which folds almost in half, causing the inner and outer illustrations to overlap. Illustration copyrighted by Robinson Eng., Co., Boston, 1882 |
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330 |
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Galt House menu, Sunday, January 13, 1884 |
Illustration copyright by Robinson Eng., Co., Boston, 1882 |
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331 |
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Avenue Hotel Company, menu, May 22, 1881 |
Illustration copyrighted by Robinson Eng., Co., Boston, 1880 |
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332 |
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Christmas dinner menu, Kimball House |
Handwritten on menu, "Compliments of John Applegreen, Steward." |
|
333 |
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Opening day of the Southern Exposition, dinner menu, August 16, 1884, Alexander's Hotel |
Illustration on front cover copyright by Robinson Eng. Co., Boston, 1882. 485 |
|
334 |
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Dunlap house dinner menu, Sunday, June 3, 1883 |
Handwritten note and signature from Jno. A Vickery, hotel clerk, on page 2. |
|
335 |
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Mankato House, menu, Sunday, May 28, 1882 |
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336 |
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The Southern, menu, December 8, 1881 |
Handwritten menu |
|
337 |
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New Year menu, 1882, Narragansett Hotel |
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338 |
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Sweet's Hotel menu, February 10, 1884 |
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339 |
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The Southern menu, January 15, 1882 |
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340 |
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Menu for the Phi Gamma Delta banquet, August 29, 1885, Bates House |
Menu decorated with fringe. |
|
341 |
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Menu for farewell dinner, P. W. Gates Jr. to the Patrons of the Gault House,... |
Menu decorated with light blue fringe border; die-cut shield pasted on cover decorated with light blue ribbon. P. W. Gates Jr. was the prorpietor of the Gault House and sold it in 1882. |
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342 |
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The Montezuma menu, Sunday, June 24, 1883 |
Menu tied with pink and green cloth ribbon. Illustration on back cover engraved & copyrighted by J.A. Lowell & Co., Boston No. 38D. Includes wine list. |
|
343 |
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Thanksgiving dinner menu, November 29, 1883, Union Depot |
Menu folds into an envelope. |
|
344 |
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Thanksgiving dinner menu, 1881, Hotel Madison |
Illustration on front and back covers engraved & copyrighted by J.A. Lowell & Co., Boston, 1879, 65 |
|
345 |
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Café Roma, menu |
Insert of daily specials included; wine list included |
|
346 |
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Christmas dinner menu, 1881, St. Cloud |
Menu inside cloth covers with a fringe on the bottom and tied with a ribbon. |
|
347 |
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Windsor Hotel menu, Sunday, February 10, 1884 |
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348 |
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Plankinton House menu, Tuesday, May 31, 1881 |
Menu bordered with fringe. Menu states, "Compliments of Mr. & Mrs. S. C. Fish." |
|
349 |
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The Montezuma menu, Sunday, September 16, 1883 |
Portrait of Henry Wadsworth Longfellow and quotation from his "Hyperion, Book II" on cover. Illustration on front of menu copyright 1883, published by Baldwin & Gleason New York, Hard & Parsons Agents, New York. Menu bound with red ribbon. Quotes... |
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350 |
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Stanleigh House opening day menu, Thursday, May 18, 1882 |
Opening souvenir. Individual hotel and restaurant employees' names on page 4. |