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Title |
Additional Information |
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51 |
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New Year's Day menu, Galt House |
There is a verse on the back about the New Year by Charles Lamb. |
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52 |
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Grosvenor Hotel, menu |
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53 |
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Christmas menu, December 25, 1883, The Tremont House |
Illustration on front cover titled, Contentment, H-29. Engraved & printed by E. G. Farmer & Co., Prov. R.I. |
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54 |
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Galt House, menu, Wednesday, April 25, 1883 |
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55 |
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Christmas dinner menu, December 25, 1883, Tremont House |
Light blue tassels along top and bottom borders of menu. Illustration on menu cover, 705 Copyright by Robins on Eng. Co, 1883 |
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56 |
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The Galt, menu |
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57 |
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Licensed Victuallers' Central Protection Society of London sixth annual dinner, menu, Wednesday, May 12, 1897,... |
President of the society, Ridley, Arthur W., Esq. |
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58 |
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Hotel Brunswick dinner menu, Sunday, October 21, 1883 |
Illustration on front cover engraved by John A. Lowell & Co., Boston, U.S.A., no. 61A. For wine cards apply to waiters. All articles ordered not on the Bill of Fare will be charged extra. Fruit or Dessert taken from the... |
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59 |
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Thanksgiving dinner menu, November 30, 1882, Eau Claire House |
Menu tri-folds into it's own envelope. The rounded edge of the flap is trimmed in gold paint. There is decorative scrollwork around "Thanksgiving Dinner" on the inside flap. |
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60 |
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Casino de Paris, menu |
Wine list included; |
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61 |
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Thanksgiving dinner menu, 1883, Lagonda House |
Color illustration on front cover |
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62 |
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Lindell Hotel, menu, December 17, 1882 |
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63 |
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Plankinton House dinner menu, November 30, 1879 |
Illustration on front cover engraved and copyrighted by J.A. Lowell & Co. Boston, 1878, no. 38. Monogram of restaurant on back cover. |
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64 |
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Sydenham Medical Club dinner menu, May 13, 1901, at Grosvenor Hotel |
[The Sydenham Medical Club was founded in 1775 by six physicians, six barber surgeons, and six apothecaries. Members of this club meet regularly since then] |
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65 |
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Casino de Paris, dinner menu, 1977 |
Wine list included; |
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66 |
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Christmas menu, December 25, 1879, The Burdick |
Illustration on front cover engraved and copyrighted by J.A. Lowell & Co. Boston, 1879, no. 46. |
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67 |
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Central Hotel menu, Sunday, December 9, 1883 |
Square menu positioned diagonally; Menu on front cover with an image of a red and white woven cloth with frayed edges in the background. "F. T. Clark"--p. 2. |
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68 |
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Menu for Opening of Jacksonville Southeastern Rail Road to Centralia, Wednesday, November 7, 1883, Dunlap... |
Excursion souvenir. Quote on menu, "Now good digestion wait on appetite and health on both." |
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69 |
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The Arlington menu, 1883 |
Corkage, $1 per bottle. Wine cards to be had from waiters. Perfumed by A. B. Stewart, Druggist. Illustration on front cover of menu, Engraved & printed by E. G. Farmer & Co. Prov. R.I. |
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70 |
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Centropolis, menu |
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71 |
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Thanksgiving dinner menu, Thursday, November 27, 1879, Pierce's Palace Hotel |
The following statements appear on the menu, Apply to waiters for wine card. An extra charge will be made for fruit, nuts, etc., carried from the table. |
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72 |
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Christmas dinner menu, Tuesday, December 25, 1883, The Nicollet House |
Menu has scalloped border. |
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73 |
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Devonions in London, third annual dinner, menu, Saturday, March 8, 1890, at The Criterion |
Includes music program; |
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74 |
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Menu for W. H. Cullen's staff dinner, menu, Thursday, June 12, 1902, at Freemasons' Tavern, |
Drawings on the front cover; includes toasts and music program; Erard's pianos exclusively used; Chairman: W. H. Cullen, Esquire |
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75 |
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Menu for the Eton Dinner to the Earl of Minto, Lord Curzon of Kedleston, and... |
Also includes a list of previous governors general of India and viceroys of Canada. Menu printed with Berger & Wirth inks. All three honored persons were Eaton alumni. |
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76 |
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Top O' the Dunes, dinner menu, December 31, 1984 |
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77 |
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Christmas menu, Tuesday, December 25, 1883, Louisville Hotel |
Illustration on front cover includes drawings of the hotel in 1833 and 1883. Greeting on front cover states 50th annual greeting of the Louisville Hotel Co. |
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78 |
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Menu for the First Annual Reunion Dinner of Company C., 22d Regiment Infantry, Wisconsin, January... |
Menu flaps state, Mustered in and organized Sept. 1st, 1862. Mustered out and discharged June 12th, 1865. Menu unfolds into a ten-sided shape. |
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79 |
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Casino de Paris, dinner menu |
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80 |
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Hôtel Métropole, menu |
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81 |
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Top O' the Strip, Dunes Hotel and Country Club, gourmet duck dinner menu |
Restaurant modeled after famous Parisian restaurant, La Tour d'Argent (Silver Tower); |
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82 |
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Windsor Hotel, menu |
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83 |
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Dome of the Sea, dinner menu |
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84 |
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Dome of the Sea, dinner menu |
Blue cord at menu spine; |
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85 |
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Windsor Hotel, menu |
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86 |
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Dunes Hotel and Country Club, room service menu |
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87 |
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Christmas menu, December 25, 1883, The Bates House |
Inscription on menu front, Compliments of The Bates House, Christmas, December 25th, 1883. |
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88 |
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Casino de Paris, dinner menu |
"Casino de Paris" was a show with French singer Line Renaud and a cast of 100 European artists; it was directed by Frederic Apcar. It was scheduled on December 1963. |
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89 |
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Menu for the 21st annual banquet of the St. Andrew's Society of Milwaukee, Monday, December... |
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90 |
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Windsor Hotel, menu |
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91 |
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Dunes Hotel and Country Club, room service menu; |
Service from 11 pm-7 am; |
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92 |
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Dome of the Sea, dinner menu |
Silver cord at menu spine; |
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93 |
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Laclede Hotel, menu |
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94 |
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Christmas menu, December 25, 1879 , Gardner House |
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95 |
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Eighth anniversary dinner menu, November 1, 1883, New England House |
Illustration, no. 426 on front cover copyrighted by Robinson Eng. Co., Boston 1882. Monogram of hotel on back cover. Includes wine list. |
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96 |
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Thanksgiving menu, Thursday, November 29, 1883, Dunlap House |
Color illustration on front cover, has initials E W (possibly E.W. Kemble) in lower right corner and a poem, Thank Heaven we're only little wobblers. Look at the fate of elder gobblers. Illustration copyright 1883 by L. Prang & Co.... |
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97 |
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Menu for Bachelors' and Old Boys' Club 3rd annual dinner, Saturday, April 12, 1902, at... |
Chairman: A. E. Rose; Back cover shows a list of the Bachelors' and Old Boy's Club members |
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98 |
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Thanksgiving dinner menu, 1883, Tremont House |
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99 |
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New Year's Day dinner menu, Tuesday, January 1, 1884, The Bates House |
"A extra charge will be made for dishes ordered not on bill of fare." |
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100 |
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Thanksgiving dinner menu, Thursday, November 25, 1880, St. Nicholas Hotel |
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