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Title |
Additional Information |
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1201 |
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Thanksgiving dinner menu, November 24, 1892, The Nelson |
Printing on cover is blurry; illustration of branches with apples and cherries on cover; deckled edges |
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1202 |
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Thanksgiving dinner 1908, menu, Chittenden Hotel |
"Ye Old Thanksgiving Day" hunting scene on cover; Jack-o-lantern on cover; ivory, rose and light blue marbled paper. Includes music program. |
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1203 |
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Thanksgiving Day menu, November 30, 1898, Hotel Doxey |
Gray cord and tassel. |
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1204 |
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Thanksgiving 1892 menu, The Spencer |
Ivory cord and tassel; beige bow; scalloped edges. |
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1205 |
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Thanksgiving 1908, menu, New Hotel Kimball |
Red cord and tassel. |
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1206 |
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Foxy's Delicatessen, Restaurant and Bakery, menu |
"On the Strip"--cover. "Food to take out." Includes dinner specials insert. |
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1207 |
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Thanksgiving dinner menu, November 27, 1890, Battle House |
Gold ribbons and cord; deckled edges. Partial text of President Benjamin Harrison's 1899 and 1890 Thankgiving Proclamations on cover. |
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1208 |
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Western Wholesale Druggists Association meeting menu, November 13, 1879 at Plankinton House |
Includes list of reception committtee members on back page. |
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1209 |
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Christmas menu, December 25, 1879, The Queens |
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1210 |
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Aladdin Room, menu |
Die-cut vertical oval between pages 3 and 4. |
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1211 |
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Mankato House, menu, Sunday July 2, 1882 |
164 in small print below bottom medallion. |
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1212 |
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Townsend House, menu, Sunday, May 29, 1881 |
At bottom of front page: "Engraved & copyrighted by J.A. Lowell & Co. Boston, 1878. 5." |
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1213 |
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Thanksgiving menu, November 27, 1879, St. Cloud Hotel |
Illustrations on front and back covers. Below illustration on front, "Engraved and copyrighted by John A. Lowell & Co., Boston, 1879." |
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1214 |
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Christmas dinner menu, December 25, 1883, St. Lawrence Hall |
"Compliments of the Season" printed on cover. "R. 2." printed at lower left of cover. |
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1215 |
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New Harper Hotel Easter menu, 1910 |
Lavender ribbon. Violet flowers painted on cover. Includes music program. |
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1216 |
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Windsor Hotel, menu, Sunday, August 26, 1883 |
Deeply embossed images on the back cover are moderately damaged from having been pasted into a scrapbook. Greek inscription around portrait on back cover: ΟΙΑΙΠΟΣ ΤUΡΑΝΟΣ. |
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1217 |
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Unknown restaurant, menu, Saturday, March 6, 1886 |
Handwritten menu. "Ahlborn" (?) written in parentheses at bottom of menu. Partially legible handwriting on back of menu probably reads "Gd. [Grand] Duc de Mecklenburg-Strelitz." |
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1218 |
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Unknown restaurant, menu, Thursday, March 4, 1886 |
Handwritten menu. Partially legible handwriting on back of menu probably reads "Gd. [Grand] Duc de Mecklenburg-Strelitz." |
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1219 |
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Evening Star Lodge No. 1719 installation banquet for Brother Arthur E. Broadberry, menu, Wednesday, March... |
"Kemmler's pianos exclusively used." Bound with light blue cord and tassels. Emblem of the Evening Star Lodge No. 1719 on cover. Front cover has scalloped edges and a symmetrical embossed floral decoration.
Includes list of toasts, music program and list of... |
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1220 |
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Anglo-American Lodge No. 2191 installation banquet for Brother William James Harvey, menu, Tuesday, June 17,... |
Bound with light blue cord with tassels. Includes list of performers (artistes), list of toasts and list of officers for 1902-03. Back cover features a list of past masters of the Anglo-American Lodge from 1887-1907 (moderately damaged). |
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1221 |
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Piccadilly Lodge No. 2550 installation banquet for Brother Francis H. Scroggie, W.M., menu, Thursday, December... |
Bound with blue cord with tassels. "Brother Francis D. Scroggie, W. M. [Worshipful Master]"--cover. "Printed on the premises, G.C.N. 6172." List of officers on page 5. Music program includes names of performers. |
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1222 |
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Wright House, five o'clock dinner menu, Sunday, December 9, 1883 |
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1223 |
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Union Depot Dining Hall, menu, page 1 |
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1224 |
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House of Savoy Royal Family residence, dinner menu, June 5, 1901 |
House of Savoy coat of arms, chain of office and crown at top of menu. Monogram VE stands for Victor Emmanuel III, King of Italy from 1900-1946. |
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1225 |
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Hotel Astor, menu, June 10, 1905 |
"Spécialités de la Maison" featured on page 4. Illustration of the hotel on the back of the menu. |
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1226 |
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Unknown railroad company, Pullman buffet, menu and wine list |
Cover includes lines from a Middle English carol: "Man, be merie, as brid on berie an al thi care let away." "F.B.S." and "1901" at bottom left of cover. Includes wine, beer and other beverages list and tobacco products list. |
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1227 |
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Luncheon to the President of the United States, menu, Sept. 28, 1909, Davenport Hotel, Hall... |
Toast to the President given by Judge George Turner, followed by an address from the President. 3" x 1 5/8" black and white photo of the White House pasted on page 2. Menu is bound with red, white... |
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1228 |
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Memorial to President Ulysses S. Grant, menu, Saturday, August 8, 1885, Aborn House |
Embossed portrait of President Grant on cover; menu bound with black ribbon. Quotes on page 2: "I can go in safety where millions have gone before;" "Let the Blue and Gray shake hands today;" "Let us have peace" (Grant's 1868... |
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1229 |
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Hotel Rector, wine list |
Bound with olive green string. |
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1230 |
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Unknown railroad company, Dixie Flyer Dining Car, breakfast menu |
Includes handwritten daily specials insert dated March 2nd (no year). Includes photographs of The Custom House, Nashville, Tenn., L & N Station, Evansville, Ind., downtown Atlanta, Ga., and Moccasin Bend (Tennessee). |
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1231 |
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N. & G. Ohmer's Railroad Basket Lunch Service, menu |
Notices to patrons on page 4. |
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1232 |
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Pere Marquette Railroad Co. "Governor's Special" for the inauguration of President Roosevelt, menus, March 2-3,... |
Itinerary of the special train, "The Governor's Special," traveling from Detroit to Washington, D.C., March 2-3, 1905 via Pere Marquette Railroad, C. H. & D. Railway and B. & O. Railway, for the inauguration of President Roosevelt on March 4,... |
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1233 |
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Thanksgiving, menu, Grand Hotel |
Cover features an illustration of a man wearing a chef's hat and apron reading a Thanksgiving proclamation to a group of turkeys, while holding an axe behind his back. |
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1234 |
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Murray's, menu |
Murray's Roman Gardens was created by John L. Murray, designed by architect Henry L. Erkins and opened in late 1908. |
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1235 |
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Queen Anne's Mansion, menu, January, 26, 1900 |
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1236 |
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men000008_Gd Hotel Quirinal, menu |
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1237 |
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The Criterion, East Room, dinner menu, Saturday, April 3, 1897 |
Gilt scalloped borders; Erard's pianos exclusively used |
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1238 |
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National Hotel menu, October 30, 1883 |
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1239 |
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Paris in London, event, dinner, menu, Thursday, June 5, 1902, at Earl's Court, Quadrant restaurant |
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1240 |
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Hotel Holland menu, Tuesday December 25, 1883 |
Time on menu, 5 o'clock p. m. |
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1241 |
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Thanksgiving menu, November 23, 1882 at The American |
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1242 |
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Windsor Castle, menu, November 21, 1902 |
Menu shows the monogram of the King Edward VII (E VII R) |
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1243 |
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Mark Grand Officers Mess banquet, menu, Tuesday, March 4, 1902, at Freemason's Tavern |
Erard's Pianos exclusively used |
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1244 |
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Christmas dinner menu, December 25, 1883, Windsor Hotel |
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1245 |
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Café de Paris, menu, 12 mai 1888 |
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1246 |
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Hotel Continental, menu, May 24, 1891 |
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1247 |
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Noble family residence menu |
Menu is handwritten. The Saxe-Savoy coat of arms possibly refers to H.R. H. Prince Ferdinando of Savoy, 1st Duke of Genova, who in 1850 in Dresden married Princess Marie Elisabeth, a daughter of the King of Saxe. |
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1248 |
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Windsor Castle, menu, November 18, 1903 |
Menu shows the monogram of the King Edward VII (E VII R) |
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1249 |
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Grand Hôtel menu, April 22, 1901 |
Handwritten menu. Illustration has motto "Tovt chemin mene a Rome" (All paths lead to Rome) |
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1250 |
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Empire of India and Ceylon Exhibition, menu, July 17, 1896, Quadrant restaurant |
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