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Title |
Additional Information |
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201 |
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Versailles Theatre, dinner menu |
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202 |
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The St. Clement Dane's Church Grand Stand menu |
Lists various prices for complete meals and has an a la carte menu for specific orders. The Grand stand is at the top of the menu cover, with supplied by Mr. Jean Kohl, manager. The Horns hotel & restaurant at... |
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203 |
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Menu for complimentary and farewell dinner for Ruggero Pratti, Esq., October 26, 1897, at Café... |
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204 |
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Alexander's Hotel dinner menu, October 12, 1884 |
Illustration on front cover, Wm. H. Brett Eng. Co., Boston. No. 33 |
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205 |
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Showroom Internationale menu |
Notice of food cost increase inside menu |
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206 |
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Café Restaurant de Paris, lunch menu, November 22, 1888 |
Coat of arms of the city of Paris, France at top of menu. "Marius Boyer, 39. Av. de l'Opera" printed beneath illustration on front. "La Maison est ouverte toute la nuit." |
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207 |
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Copa Room, dinner menu |
August 19th written in pencil on menu, year unknown |
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208 |
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House of Savoy Royal Family residence, menu, April 22, 1900 |
Embossed gold House of Savoy coat of arms, crown and chain of office on cover. Light blue and silver cord, light blue tassels. Includes wine list. |
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209 |
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Menu for the first anniversary banquet of the British Realm, 1899, Princes Restaurant |
Presiding Rt. Hon. Sir Charles Dilke, Bart., M. P. |
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210 |
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House of Savoy Royal Family residence, menu, March 18, 1900 |
House of Savoy coat of arms and chain of office on cover. Blue and gold cord and tassels. Includes music program. Orchestra conducted by Raffaele Terziani. |
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211 |
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House of Savoy Royal Family residence, menu, March 21, 1901 |
House of Savoy coat of arms, crown and chain of office surrounded by golden laurel leaves on cover. Light blue and white cord and tassels. Includes wine list. |
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212 |
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House of Savoy Royal Family residence, menu, May 10, 1901 |
House of Savoy coat of arms, chain of office and crown on cover. Light blue cord and tassels. Includes wine list. |
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213 |
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House of Savoy Royal Family residence, menu, April 1, 1901 |
House of Savoy coat of arms, chain of office and crown surrounded by laurel wreath on cover. Red and gold cord with red tassels. "Musica del 94° Reggimento Fanteria" directed by Ettore Ricci, program included. |
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214 |
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Menu for the Black Watch Regimental dinner, Friday, June 9, 1899, The Monico Egyptian saloon |
Menu by suggestion of Sir Randolph Stewart |
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215 |
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Thanksgiving menu, Michigan Central Railroad dining car |
No date on meu. Menu states, Car St. Thomas. Illustration on back cover is copyrighted "Rand McNally Co." |
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216 |
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Bechuanaland Border Police, event, menu, May 29, 1895, at Café Royal |
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217 |
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Thanksgiving dinner menu, November 27, 1884, The Paxton |
Hours for meals listed on menu. |
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218 |
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The Tremont Hotel, dinner menu, Sunday, October 5, 1884 |
Illustration on front cover titled, The Obelisk in Central Park, N.Y., engraved and copyrighted by Farmer, Livermore, & Co. Prov. R.I. 1881. Handwritten on cover, "Compliments of Henry Weaver." |
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219 |
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Edgerton House dinner menu, Thursday, January 22, 1885 |
Rate of board $2.00 per day. |
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220 |
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The Crystal Room dinner menu |
No date on menu |
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221 |
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Louigi's Italian Charcoal Broiler menu |
"Food is spiced according to ... Sicilian recipes" |
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222 |
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Aladdin Hotel and Casino, room service menu |
4/78/4000 at bottom right corner of menu (page 7) |
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223 |
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Hippodrome Theatre dinner menu |
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224 |
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Old Mexico menu |
Front cover illustration has the initials "MF." in very small print. Menu is in Spanish and English with a "Spanish food dictionary" printed at the bottom. |
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225 |
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Royal Nevada wine list |
No date on menu. |
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226 |
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Circus Maximus, dinner menu |
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227 |
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Las Vegas Hacienda wine list |
No date on menu. |
|
228 |
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Stage Door Steak House menu, El Rancho Vegas |
74-242 written on back of menu. |
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229 |
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Circus Maximus, dinner menu |
Pictured on the cover: Julie Andrews, Paul Anka, Johnny Carson, Sammy Davis, Jr., Tom Jones, Alan King, Steve Lawrence & Eydie Gormé, Shirley MacLaine, Frank Sinatra, Andy Williams. |
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230 |
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Joe Pignatello's Villa D'Este menu |
Includes history and description of the original Villa D'Este. |
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231 |
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Dante's Cocktail Lounge wine list |
No date on menu. |
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232 |
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Menu for complimentary dinner to the directors of the Hotel Continental, Ltd., Tuesday, November 17,... |
List of toasts on back of menu (moderately damaged). Includes wine list. |
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233 |
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Alpine Village Inn wine list |
No date on menu. |
|
234 |
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Curlee's Copa Lounge, menu |
Illustration on cover signed "Rob. Alderson." (?) |
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235 |
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Plankinton House, New Year's Eve dinner, 1913 |
White ribbon at menu spine |
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236 |
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Imperial Restaurant, menu, June 14, 1901 |
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237 |
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Cafe Continental menu |
No date on menu. |
|
238 |
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Union Plaza Dinner Theatre menu, 1976 |
Menu appears to be copyrighted 1-76 in bottom right corner of p. 3. |
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239 |
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Thanksgiving dinner 1908, menu, Sherman House |
Bound with olive green cord. Cover is made of translucent onionskin paper embossed with a spider web pattern. Includes wine list. |
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240 |
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Ristorante Villa Italia menu |
Copyright of menu 1981. |
|
241 |
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Caravan Room menu |
Possible date near printer's name, 4-81. |
|
242 |
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Congo Room menu |
No date or location on menu. |
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243 |
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Congo Room menu |
Possible date near printer's name, 5-81. |
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244 |
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Caravan Room menu |
No date on menu. |
|
245 |
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Dinner for Sir Alfred Milner, Saturday, March 27, 1897 at The Monico, International Hall |
Right Hon. H. H. Asquith, Q. C., M. P., Chairman |
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246 |
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Congo Room dinner menu |
No date or location on menu. |
|
247 |
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Fiesta Room, menu |
Cover features illustation of fireworks. "7/80." printed in bottom corner of p. 2. |
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248 |
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New Year's Eve 1908, menu, Hotel Butler Cafe |
Menu is folded to be mailed as a postcard, with space for a message, address and stamp. Addressed to "Mr. John Bohn, The Hotel World, Chicago." Inside of menu has pop-up illustrations of "Father Time" (1908) and a cherub with... |
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249 |
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Frontier Music Hall, menu |
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250 |
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New Year's 1907, menu, Kaiserhof |
Menu was originally bound with cord. Illustration on cover of two infants atop a champagne bottle. "1907" is handwritten on the cover. German eagle emblem on page 2. Includes wine list. |