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Program from event at Treasure Island at the Mirage, Tenth Anniversary Scholarship Benefit for the Meadows School, May 20, 1994

Date

1994-05-20

Archival Collection

Description

The "Presidential Evening" event at Treasure Island was held to raise funds for the Nat Hart Scholarship Endowment Fund and General Scholarship Fund for the Meadows School in Las Vegas.

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Steven Hart Papers

Identifier

MS-00839

Abstract

Papers are comprised of photographs, newspaper clippings, and correspondence dating from the 1950s to the 1980s collected by Steven Hart, son of the Las Vegas, Nevada chef, Nat Hart. The papers include information about Steven Hart's childhood and his service in Vietnam. Also included in the collection are photos of Steven Hart's father, Nat Hart.

Archival Collection

Photograph of a group at a banquet, date unknown

Description

Left to right, seated: Irwin Molasky, Susan Molasky, unknown, unknown. Left to right, standing: Nat Hart, Silvia Hart, Jean Weinberger, Joyce Mack, Jerry Mack

Planning notes and memorandum for Spanish Steps restaurant at Caesars Palace, 1977-1978

Date

1977-12-12 to 1978-02-27

Archival Collection

Description

The memorandum and planning notes for a Spanish restaurant at Caesars Palace include menu ideas and suggested names for the restaurant.

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Bacchanal, dinner menu

Date

1950 (year approximate) to 1980 (year approximate)

Description

Note: Gold cord at menu spine; Quotes from famous Romans inside menu; Bacchanal concept conceived by Nat Hart, who is considered one of Las Vegas's first celebrity chefs Menu insert: Quotations Restaurant: Bacchanal Location: 3570 Las Vegas Blvd South, Las Vegas, Nevada, United States

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Planning documents and invitation for Winter Wonderland Gala at Caesars Palace, 1977

Date

1977-11-19

Archival Collection

Description

The planning documents for the Winter Wonderland Gala provide specific instructions to wait staff for the event, as well as table setting information and the order of service. Each page is initialed or signed by Nat Hart.

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Bacchanal, dinner menu

Date

1950 (year approximate) to 1980 (year approximate)

Description

Note: Gold cord at menu spine; Quotes from famous Romans inside menu; menu insert detailing each course included; Bacchanal concept conceived by Nat Hart, who is considered one of Las Vegas's first celebrity chefs. "Designed on premises." Menu insert: Quotations Restaurant: Bacchanal Location: 3570 Las Vegas Blvd South, Las Vegas, Nevada, United States

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